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Mango Yogurt Drink

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Ingredients for 4 servings:

  • 2 mangoes
  • 500 ml natural yogurt
  • ¼ liter of milk

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Peel the mangoes, remove the flesh from the pit, and blend finely. Add the yogurt and milk and blend well again. Sweeten with sugar or honey. Tastes best when well chilled.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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