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Marinade a la Andi 2

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Ingredients for 4 servings:

  • 60 ml olive oil (or chili oil)
  • 1 tsp garlic granules or fresh garlic
  • 1 tsp salt
  • ½ tsp pepper (black)
  • some chili

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

suitable for e.g. meat skewers

Mix all ingredients together and then spread it over the meat.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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