in Drink Recipes

Melon Lemonade

updated

Spread the love

Ingredients for 6 servings:

  • 650 g melon(s)
  • 4 tbsp lemon juice
  • 2 tbsp honey
  • 1 liter of carbonated mineral water

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Watermelon for drinking

Cut the cooled melon into pieces, removing the seeds. Then puree it with lemon juice and honey. Pour mineral water over the fruit puree.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Mini muffins with oat flakes, poppy seeds and lemon

Chili con carne with venison