in Drink Recipes

Melon with vodka

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Ingredients for 2 servings:

  • 1 large melon(s)
  • 4 tbsp sugar
  • 700 ml vodka
  • Ice cubes

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Cut the melon open so it can be used as a pot. Remove the flesh from the rind and puree it in a blender. Add the sugar and vodka. Store everything in the refrigerator and let it cool. All you need now is hot weather and a beach. Of course, you can vary the sugar and vodka to your liking.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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