Contents
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Ingredients
- 1 Egg
- 4 tbsp Milk
- 4 tbsp Oil
- 4 tbsp Flour
- 4 tbsp Sugar
- 2 tbsp Cocoa powder
- 1 top Baking powder
Instructions
- Put all ingredients in a microwave-safe bowl (e.g. a porcelain cereal bowl), preferably in the order in which they are placed, and stir thoroughly each time.
- Then place the bowl in the microwave at 900 watts for 3.5 minutes. !!!!Caution hot!!!!!!
- Now you just have to turn the bowl to get the cake out. (If it does not come out directly, pierce the cake all around with a knife or the like and thus detach it from the bowl.)
Nutrition
Serving: 100gCalories: 411kcalCarbohydrates: 41.3gProtein: 5.5gFat: 25g