in Recipes

Mini meatballs à la Klaumix

updated

Spread the love

Ingredients for 3 servings:

  • 500 g minced meat
  • 250 g quark
  • 1 tbsp, heaped onion(s), dried
  • 4 tbsp bean sauce
  • 1 tsp, levelled cinnamon, ground
  • 1 tsp, heaped cayenne pepper

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 45 minutes

Without egg and breadcrumbs

Preheat the oven to 190 degrees Celsius. Knead all ingredients together thoroughly. Line a roasting pan with baking paper. Form the meat mixture into small patties and place them on the baking paper. Bake in the oven on the middle rack for 15 minutes. Then drain the liquid, turn the patties over, and bake for another 15 minutes.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Farfalle vegetable pan with avocado

Mini meatballs à la Klaumix