John Myers
Ingredients for 1 servings:
- 2 handfuls of pasta
- 1 spring onion(s)
- 5 small cherry tomatoes
- 1 tbsp, heaped herb cream cheese
- 1 tbsp, whipped sour cream, optional
- some vegetable stock powder
- salt and pepper
- some water
- some butter for frying
Instructions
Working time approx. 5 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 25 minutes
simple and healthy
Cook the pasta shells according to the package instructions. Meanwhile, finely chop the spring onions and tomatoes. Sauté the vegetables in a pan with a little butter and then deglaze with a little water (depending on the desired consistency). Stir a little vegetable stock into the boiling water in the vegetable pan. Then stir in the cream cheese or, if desired, the sour cream and bring to a boil. Once the pasta is cooked, add it and stir in. Let it reduce briefly, then season to taste.
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