in Recipes, Salad Recipes

Moroccan Orange Salad

updated

Spread the love

Moroccan Orange Salad

The perfect moroccan orange salad recipe with a picture and simple step-by-step instructions.

  • 3 Piece Oranges
  • 0,25 Teaspoon Cayenne powder
  • 1 teaspoon Paprika spice
  • 0,5 teaspoon Fresh garlic
  • 3 tablespoon Extra virgin olive oil
  • 1 tablespoon Red wine
  • 0,5 Cup Chopped parsley
  • 12 piece Black pitted olives
  1. Peel oranges, remove all white, cut pieces in half. Put aside. Put the cayenne, paprika, garlic and wine in a bowl. Salt and pepper. Mix oncally. Add the oranges, parsley and olives. Mix. Put in cool and serve.
Dinner
European
moroccan orange salad

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Make Rolls Yourself

Barbecue Sauce for Pan Dishes or Grilled Food