Muesli rolls

Ingredients for 1 servings:

• 1 kg spelt flour (wholemeal)
• 2 tsp, leveled salt
• 2 tbsp honey
• 50 g butter, melted
• 1 cube of yeast
• some cinnamon
• 70 g raisins
• 50 g sunflower seeds
• 50 g oat flakes
• 70 g nuts, roughly chopped
• possibly desiccated coconut, 1 tbsp
• 300 ml water, lukewarm

Instructions

Working time approx. 30 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 30 minutes

makes about 30 pieces

Combine all dry ingredients, mix yeast with water and honey, and stir into the flour mixture. Make a yeast dough and let it rise in a warm place for 50 minutes. Divide the dough into pieces, shape into rolls, brush with water, and sprinkle with oatmeal or nuts. Bake in a preheated oven at 180°C for approximately 50 minutes.