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Mug Cake from Microwave

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Mug Cake from Microwave

The perfect mug cake from microwave recipe with a picture and simple step-by-step instructions.

Base dough

  • 2 tablespoon Flour
  • 2 tablespoon Sugar
  • 1 tablespoon Rapeseed oil
  • 0,5 piece Egg
  • 0,5 packet Vanilla sugar

Variation: chocolate cake

  • 1 tbsp Cocoa powder
  • 1 piece Chocolate milk biscuit
  • 1 piece Chocolate milk bar

Variation: Marshmallow-Chocolate-Dream

  • 1 tbsp Cocoa
  • 2 piece Oreo crumbs (crushed)
  • 4 piece Marshmallows (crushed)

Variation: blueberry cakes with yoghurt bar

  • 1 tbsp Blueberries
  • 1 tbsp Desiccated coconut
  • 1 piece Yoghurt bars
  1. Put the ingredients in a large cup, mix and microwave at 750 watts for two minutes. Finished!
Dinner
European
mug cake from microwave

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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