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Mushroom Rump Steak with Fried Onions.

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Mushroom Rump Steak with Fried Onions.

The perfect mushroom rump steak with fried onions. recipe with a picture and simple step-by-step instructions.

to ripen:

  • 1 tablespoon Clarified butter
  • 1 Can Mushrooms
  • 1 Pc. Aluminum foil

Appendix 1:

  • 6 leaf Lettuce red
  • 5 leaf Lettuce
  • 1 Pc. Spring onions fresh, cut
  • 1 Pc. Diced onion
  • 6 Pc. Date tomatoes

Marinade:

  • 1 teaspoon Coarse salt
  • 1 pinch Black pepper from the mill
  • 2 tablespoon Vinegar
  • 1 teaspoon Mustard medium hot
  • 4 tablespoon Rapeseed oil
  • 1 pinch Sugar

Appendix 2:

  • 200 g French fries
  1. Clean the salad, wash, spin dry.
  2. Chop the spring onion, wash and drain. Wash and cut the date tomatoes.
  3. Peel and cut the onion
  4. French fries in the oven at 200 ° C for approx. 15-20 min. ferment
  5. Fry the steak for 2 minutes on each side. Then in the oven at 150 ° C for 10 minutes. Then cover the steak with aluminum and let it sit on the plate for 5 minutes. In the meantime, toss the mushrooms in the pan.
  6. Make the vinaigrette and use it to dress the salad.
Dinner
European
mushroom rump steak with fried onions.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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