John Myers
Nachos
The perfect nachos recipe with a picture and simple step-by-step instructions.
- 100 g Cornmeal
- 100 g Corn semolina
- 50 Milliliters Oil
- 100 Milliliters Milk
- 1 tsp Salt
- 1 pinch Pepper
- 1 pinch Paprika powder
- First the milk is heated. I put it in the microwave for about 2 minutes. Put all ingredients in a bowl and stir. and put in the fridge for about 1 hour.
- Then the dough is rolled out and cut into triangles. You can also be creative here and choose cookie cutters, for example.
- Heat the oil in a saucepan and fry the nachos in it. A little tip: If you poke small holes in the nachos beforehand, they won’t “puff” in the oil.
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