Ingredients for 1 servings:
- 200 g white chocolate coating
- 50 g sesame seeds
- 150 g almonds, in sticks
- 50 g almonds, chopped
- 100 g sunflower seeds
Instructions
Working time approx. 30 minutes; Total time approx. 30 minutes
so delicious, makes about 50 pieces
Roast the sesame seeds, sunflower seeds, and almonds in a dry pan. Melt the white chocolate coating in a saucepan over a pan of simmering water. Mix the almonds, sesame seeds, and kernels with the chocolate coating and place small “piles” on a baking sheet lined with parchment paper. Let cool and enjoy.



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