in Drink Recipes

Nut shake

updated

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Ingredients for 2 servings:

  • 2 tbsp hazelnuts, chopped
  • 100 g dark chocolate
  • 100 g natural yogurt
  • 400 ml milk, ice-cold
  • e.g. vanilla sugar

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 5 minutes; Total time approx. 15 minutes

Roast the chopped hazelnuts in a pan without adding any fat. Then let them cool. Chop the dark chocolate. Blend both with the natural yogurt and milk in a blender until smooth. Sweeten with vanilla sugar, if desired. Pour the shake into glasses.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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