in Drink Recipes

Orange-persimmon shake

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Ingredients for 2 servings:

  • 3 oranges
  • 2 persimmons, ripe
  • 30 ml lime juice
  • 200 g vanilla yogurt
  • 150 ml mineral water
  • 2 tbsp honey, liquid
  • e.g. lemon balm

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

with vanilla yogurt

Peel the persimmons, remove the stems, and finely chop the flesh. They should be perfectly ripe for a full flavor. Segment the oranges, place them in a bowl, and squeeze any remaining juice over the segments. Place the persimmons, orange segments, including the juice, lime juice, and yogurt in a blender and blend until very smooth. Add the honey and mineral water, and blend briefly again. Fill two chilled glasses, garnish with lemon balm, and enjoy immediately.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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