in Recipes

Overnight Oats

5 from 7 votes
Total Time 5 minutes
Course Dinner
Cuisine European
Servings 2 people
Calories 200 kcal
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Ingredients
 

  • 100 g Oatmeal
  • 150 ml Milk
  • 150 ml Honey
  • 1 Banana
  • 15 g Raisins
  • 15 g Almonds

Instructions
 

  • The evening before, mix the oat flakes with the milk and honey. Whole milk or oat milk can be used here, depending on your preference.
  • Leave the mixture in a closed container in the refrigerator overnight.
  • In the morning just cut a banana and add the banana, raisins and almonds.
  • Bon appetit 🙂
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Nutrition

Serving: 100gCalories: 200kcalCarbohydrates: 27.8gProtein: 8gFat: 6.1g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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