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Pasta with basil, tomatoes and garlic

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Ingredients for 4 servings:

  • 500 g spaghetti or other pasta
  • salt water
  • 1 handful of basil
  • 1 bowl of cherry tomatoes
  • 1 clove(s) garlic
  • some olive oil

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

just try it out.

Chop the spaghetti in salted water as usual. Meanwhile, chop the garlic and basil. Halve the cherry tomatoes. Add a little oil, the halved cherry tomatoes, basil, and garlic to a bowl and mix well. Add the cooked pasta to the bowl and season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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