in Recipes

Peanut Butter

5 from 2 votes
Total Time 2 minutes
Course Dinner
Cuisine European
Servings 1 people
Calories 643 kcal
Contents show

Ingredients
 

  • 100 g Roasted peanuts
  • 1 pinch Salt
  • 1 tbsp Rapeseed oil

Instructions
 

Peanut butter:

  • Finely grind the peanuts, salt and rapeseed oil together in an electric grinder and pour the mixture into a screw-top jar.

Use:

  • For grilling, for salads or as a spread for many uses.
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Nutrition

Serving: 100gCalories: 643kcalCarbohydrates: 7.1gProtein: 20.7gFat: 60g
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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