in Recipes

Pomegranate and Arugula Salad

Spread the love

Pomegranate and Arugula Salad

The perfect pomegranate and arugula salad recipe with a picture and simple step-by-step instructions.

  • 1 Pomegranate
  • 40 g Arugula
  • 10 Roasted macadamia nuts
  • 2 teaspoon Honey
  • 1 tablespoon Almond oil
  • 1 Bit Chili
  • 150 g Cut cheese
  • Black pepper from the mill
  • Onion rings blue
  1. Core the pomegranate and collect the juice. Roughly chop the nuts. Slice the cheese and chop the chilli.
  2. Put the pomegranate seeds with the rocket, cheese and nuts in a bowl.
  3. Mix the pomegranate juice with the almond oil, chilli, honey and pepper and pour over the salad.
  4. I had a pecorino.
Dinner
European
pomegranate and arugula salad

Facebook Comments

Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Leave a Reply

Your email address will not be published. Required fields are marked *

Hats – Muffins

Beef Broth with Filler