Contents
show
Poppy Seed Yogurt Cake
The perfect poppy seed yogurt cake recipe with a picture and simple step-by-step instructions.
- 3 Eggs
- 1 a cup Sugar
- 1 a cup Flour
- 300 g Yogurt
- 0,5 a cup Oil
- 1 packet Vanilla sugar
- 1 packet Baking powder
- 200 g Poppy seeds, ground
- 1 cup – 200g
- Mix all ingredients briefly
- Put in a greased and floured form
- Bake in hot air 170 degrees for 35 minutes. Chopsticks sample !!!
Facebook Comments