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Poppy Seed Yogurt Cake

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Poppy Seed Yogurt Cake

The perfect poppy seed yogurt cake recipe with a picture and simple step-by-step instructions.

  • 3 Eggs
  • 1 a cup Sugar
  • 1 a cup Flour
  • 300 g Yogurt
  • 0,5 a cup Oil
  • 1 packet Vanilla sugar
  • 1 packet Baking powder
  • 200 g Poppy seeds, ground
  1. 1 cup – 200g
  2. Mix all ingredients briefly
  3. Put in a greased and floured form
  4. Bake in hot air 170 degrees for 35 minutes. Chopsticks sample !!!
Dinner
European
poppy seed yogurt cake

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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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