in Spain

Prawns with onion

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Ingredients for 2 servings:

  • 12 prawns, cleaned
  • 15 cl olive oil
  • 5 cloves garlic, peeled and sliced
  • 2 chili peppers, red

Instructions

Working time approx. 10 minutes; Total time approx. 10 minutes

Shrimp in garlic oil

Heat the olive oil in a clay bowl or pan until very hot. Add the chilies and garlic, and after a moment, add the shrimp. Remove the bowl or pan from the heat. Serve with white bread.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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