Puff Pastry Biscuits

preparation

• Preheat the oven to 200 degrees
• Roll out the puff pastry on baking paper and cut into squares or diamonds
• Place the squares on a baking sheet with the parchment paper
• Put the egg in a bowl and whisk and brush the squares with it
• Sprinkle with sugar as desired,
• Put the baking sheet in the oven and bake the biscuits until golden brown for 15 minutes
• Tip 7: it is best to stick with it for the entire baking time, as the biscuits darken very quickly