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Spicy Fried Chicken Asian Way

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Spicy Fried Chicken Asian Way

The perfect spicy fried chicken asian way recipe with a picture and simple step-by-step instructions.

Seasoning mix

  • 2 tsp Sugar
  • 2 tbsp Soy sauce
  • 1 tbsp Oil
  • 2 tsp Turmeric
  • Cayenne pepper
  1. Heat the oven to 180 °.
  2. Divide the chicken and place in a dripping pan with the skin side up. Then in the oven for 30 minutes.
  3. Make the seasoning mix. Spread on the chicken with a brush, also paint the underside. Then put it back in the oven and bake for another 30 minutes.
Dinner
European
spicy fried chicken asian way

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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