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Punch with milk for children

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Ingredients for 1 servings:

  • 500 g peach(s)
  • 2 tbsp sugar
  • 1 liter of milk
  • 2 bottles of mineral water

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Wash and dice the peaches, add sugar, and place them in a bowl with 1/4 liter of milk. Cover tightly and refrigerate for 1/2 hour. Add the remaining milk and mineral water just before serving.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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