in Recipes

Quick avocado tuna dip, also delicious as a spread!

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Ingredients for 1 servings:

  • 1 avocado(s), ripe
  • ½ can tuna, drained
  • ½ m.-sized onion(s)
  • some lemon juice
  • some salt and pepper

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Chop the onions and mash the flesh of the ripe avocado with a fork. Mix both with the drained tuna. Season to taste with salt, pepper, and a squeeze of lemon juice.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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