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Quick Cookies

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Quick Cookies

The perfect quick cookies recipe with a picture and simple step-by-step instructions.

  • 500 g Flour
  • 220 g Butter
  • 200 g Sugar
  • 3 Eggs
  • 1 packet Baking powder
  • 2 packet Vanilla sugar
  • 1 packet Chocolate icing dark
  1. Make a dough from all the ingredients. Heat up the waffle iron. Make small balls out of the dough and place a ball in each heart. Bake in the waffle iron until golden brown and crispy. Let cool on a plate and if you like, dip in chocolate icing.
  2. Enjoy with a cup of coffee or hot chocolate
Dinner
European
quick cookies

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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