in Recipes

Quick pasta dish with ajvar

updated

Spread the love

Ingredients for 4 servings:

  • 400 g spirals
  • 350 g mushrooms (can or jar)
  • 1 jar Ajvar, hot, approx. 350 ml
  • 150g salami
  • 100 g cream cheese
  • 100 g sour cream
  • Salt

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 10 minutes; Total time approx. 20 minutes

simple but delicious

Cook the pasta according to the package instructions. Meanwhile, cut the salami into small pieces or cubes. Drain the mushrooms. Add the salami, mushrooms, ajvar, cream cheese, and sour cream to the cooked pasta in a pot and mix everything well. Heat everything briefly and season with salt.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Vegetarian Mexican wraps

Moni's anti-cold mixture