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Raspberry butter

updated

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Ingredients for 1 servings:

  • 125 g butter, good
  • 50 g raspberries, fresh or frozen
  • 20 g honey
  • 1 packet of vanilla sugar

Instructions

Working time approx. 5 minutes; Rest time approx. 30 minutes; Total time approx. 35 minutes

delicious on a breakfast roll

Mix all ingredients together and place in the refrigerator for about half an hour.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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