in Drink Recipes

Raspberry-Orange Smoothie

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Ingredients for 2 servings:

  • 250 g raspberries, fresh or frozen
  • 200 g natural yogurt
  • 300 ml orange juice, freshly squeezed

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

Place the raspberries and yogurt in a blender and blend for about 1 minute until smooth (if using fresh raspberries, they should be chilled). Add the orange juice and blend again. Pour into glasses and serve with straws. Note: I don’t sweeten this smoothie, but you can feel free to.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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