in Dessert Recipes

Raspberry Yogurt Dream

updated

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Ingredients for 2 servings:

  • 250 g yogurt, 10% fat, stirred
  • 75 ml cream, liquid
  • 250 g raspberries
  • 2 tbsp sugar, or a few dashes of liquid sweetener
  • some vanilla pod(s) pulp

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

with sweetener (liquid) also tasty for diabetics

Whisk the yogurt and cream until smooth, then add the sugar and vanilla seeds. Place a few raspberries into a dessert bowl and top with the yogurt. Set a few raspberries aside for garnish. Puree the remaining raspberries and strain through a sieve. Pour over the yogurt and garnish with the remaining raspberries. Per serving: 374 kcal, 27 g carbohydrates. Without sugar, the amount is correspondingly lower.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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