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Ratatouille

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Ingredients for 4 servings:

  • 3 garlic cloves
  • 100 g onion(s), halved
  • 25 g olive oil
  • 1 bell pepper(s), orange or yellow, cut into thin strips
  • 200 g zucchini, halved, sliced
  • 250 g eggplant(s), diced
  • 4 tomatoes, firm, quartered
  • 1 tbsp herbs de Provence
  • 1 tsp salt
  • ¼ tsp pepper
  • 1 pinch(s) of sugar

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

for the Thermomix TM31 and TM5

For the Thermomix TM31 or TM5: Place the garlic and onion in the mixing bowl and chop for 3-4 seconds/speed 5. Add the olive oil and sauté for 3 minutes/Varoma/speed 1. Add the prepared vegetables, herbs, and spices and cook for 20 minutes/100°C/reverse/gently stir. Note: Serves 4. One serving contains approximately 113 kcal, 7 g fat, 3 g protein, and 9 g carbohydrates.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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