in Recipes

Red onion cake

updated

Spread the love

Ingredients for 4 servings:

  • 350 g pizza dough (basic mix)
  • 200 g double cream cheese
  • 4 onions, red, in rings
  • 1 bunch parsley, chopped
  • 100 g ham, raw, cut into strips
  • 5 tbsp water
  • salt and pepper

Instructions

Working time approx. 15 minutes; Total time approx. 15 minutes

Prepare the basic pizza dough mix according to the package instructions and roll it out on a baking sheet lined with parchment paper. Preheat oven to 175°C. Mix the cream cheese with 5 tablespoons of water until smooth, then season with salt and pepper. Fold in the red onion rings and parsley and spread the mixture over the dough. Bake in the oven for about 25 minutes. Just before the end of cooking, spread the raw ham over the pie. Cut the onion pie into slices and serve.

Facebook Comments

Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

Chocolate-Cranberry Cake

Gerti's turkey and paprika goulash