in Drink Recipes

Red Rocket

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Ingredients for 1 servings:

  • 2 cl Campari
  • 2 cl Gin (Bombay Sapphire)
  • 1 ice cube, clear

Instructions

Working time approx. 2 minutes; Total time approx. 2 minutes

Red Rocket

First, place the ice cube in a suitable glass. Ice cubes with boiled water remain clear. Pour the gin and Campari over them and serve.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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