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Ribs with Fried Potatoes

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Ribs with Fried Potatoes

The perfect ribs with fried potatoes recipe with a picture and simple step-by-step instructions.

  • 1,5 kg Potato
  • 3 piece Pork ribs
  • 1 tbsp Caraway seeds
  • 2 piece Onion
  • Oil
  • Salt
  • 1 piece Butter
  1. Boil the potato the day before.
  1. Peel the potatoes and put them in a pan with hot oil and some butter. Roasted golden brown
  1. Add the onions, salmon and caraway seeds almost at the end.
  1. Fry the ribs well in a pan. There was also beetroot salad.
Dinner
European
ribs with fried potatoes

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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