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Salad Made from Leftovers

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Salad Made from Leftovers

The perfect salad made from leftovers recipe with a picture and simple step-by-step instructions.

A salad made from leftovers

  • 80 g Spiral noodles (leftovers)
  • 3 piece Tomatoes small (leftovers)
  • 0,5 Tomato (remainder)
  • 3 Discs Beef cured ham
  • *Tzaziki auf meine Art (Rest)
  • Balsamic vinegar light to taste
  • Parsley to taste
  1. For the spiral noodles, put on a small saucepan with water and bring to the boil. Add the pasta and cook the instructions, then drain and drain. Cut the tomato into pieces and cut the smaller ones in half. Roll up the ham and cut into slices.
  2. Take a bowl and add the drained spiral noodles. Drizzle a little with balsamic vinegar and stir. Add tomatoes and ham and stir again. Now fold in the remaining * Tzaziki in my own way.
  3. Take a deep plate and add the salad. Sprinkle with a little chopped parsley.
Dinner
European
salad made from leftovers

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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