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Sliced ​​meat with dates and apples

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Ingredients for 4 servings:

  • 500 g minced meat
  • 1 small onion(s)
  • 1 apple
  • 10 dates
  • 250 ml cream
  • ½ cup(s) water
  • some salt
  • some pepper
  • e.g. peanut oil

Instructions

Working time approx. 20 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 40 minutes

Fry the minced meat in peanut oil. Add the finely chopped onion and fry. Slice the apples and dates and add them. Pour in the cream and water. Simmer for 10 minutes. Finally, season with salt and pepper.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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