John Myers
Contents
show
Ingredients
- 220 g Spaghetti
- Olive oil, sunflower oil
- 200 g Shrimp
- 3 handful Arugula
- 1 Clove of garlic
- Spices to taste
- 1 glass Prosecco of your choice
- 200 g Cherry tomatoes
- 1 Onion
Instructions
- You can see all the preparation steps there ... the recipe is super easy, quick and tastes really wonderful! Preparation steps: sauté the onion in oil while adding the spaghetti to the boiling water. Now add the prawns and garlic to the pan and fry for about 3-4 minutes.
- With the Prosecco everything is extinguished, now it can be seasoned!
- Finally, just add the cherry tomatoes and half of the rocket. (The rest of the rocket will later be placed fresh on the plate as a garnish) As soon as the spaghetti is ready and drained, you lift it into the sauce so that it absorbs it. Bon appetit! 🙂
Nutrition
Serving: 100gCalories: 198kcalCarbohydrates: 37.9gProtein: 7.4gFat: 1.6g
