Ho Tseba Lijo tsa Mexican: Lenane le Feletseng la Lijana tsa Setso

Selelekela: Lijo tsa Mexico ka bokhutšoane

Lijo tsa Mexico ke e 'ngoe ea tse fapa-fapaneng le tse monate ka ho fetisisa lefatšeng. Ho ipapisitsoe le motsoako oa metsoako ea matsoalloa le ea Maeurope le mekhoa ea ho pheha, lijo tsa setso tsa Mexico ke mokete oa mebala, sebopeho le tatso e monate. Ho tloha lijong tsa seterateng ho ea ho lireschorente tsa maemo a holimo, lijo tsa Mexico li na le seo u ka se fang motho e mong le e mong.

Nalane e ruileng le e monate ea Lijo tsa Mexico

Lijo tsa Mexico li na le nalane e telele le e khahlang ea mehleng ea pele ho Columbian. Bamaya ba boholo-holo, Maaztec le lihlopha tse ling tsa matsoalloa a moo ba ne ba sebelisa metsoako e kang poone, linaoa, chilisi le chokolete ha ba pheha. Ha Masepanishe a fihla lekholong la bo16 la lilemo, a ile a tlisa metsoako e mecha e kang nama ea khomo, nama ea kolobe le chisi, hammoho le mekhoa ea ho pheha e kang ho halika le ho baka. Ha nako e ntse e ea, lijo tsa Mexico li ile tsa fetoha moetlo o matla le o rarahaneng oa ho pheha oo re o tsebang kajeno.

Lijana tse 10 tse tsebahalang haholo tsa Mexico tseo u lokelang ho li leka

1. Li-tacos: li-tortilla tse bonolo kapa tse monate tse tletseng nama tse fapa-fapaneng, meroho le salsas
2. Enchiladas: li-tortilla tse kolobisitsoeng tse tletseng nama, chisi kapa linaoa 'me li koahetsoe ka sauce
3. Chiles Rellenos: pelepele e tšetsoeng ka chisi kapa nama 'me e sebelisoa ka tomate sauce
4. Guacamole : keno e monate e entsoeng ka avocado e khotliloeng, lero la lime le linoko
5. Salsa: moriana o monate o entsoeng ka tamati, pepere, eiee le litlama
6. Quesadillas: li-tortilla tse halikiloeng tse tletseng chisi le lisebelisoa tse ling
7. Fajitas: lijana tsa nama le meroho tse phehoang ka li-tortilla le li-toppings
8. Burritos: li-tortilla tse kholo tse tletseng raese, linaoa le nama kapa meroho
9. Sopho ea Tortilla: sopho e monate e entsoeng ka likhoho, tamati le likotoana tsa tortilla
10. Tamales: likuku tsa poone tse halikiloeng ka mouoane tse tletseng nama, chisi kapa meroho

Li-Tacos: Lijo tsa Iconic Mexican Street

Li-tacos ke e 'ngoe ea lijana tse tsebahalang haholo tsa Mexico. Li ka tlatsoa ka mefuta e sa tšoaneng ea nama e kang nama ea khomo, ea khoho, ea kolobe kapa ea tlhapi, hammoho le meroho, linaoa le chisi. Li-tacos li ka ba bonolo kapa tsa crispy, 'me hangata li na le salsa, guacamole le likhabiso tse ling. Mefuta e meng e tsebahalang ea taco e kenyelletsa carne asada, al pastor le tacos ea litlhapi.

Tsebo ea ho Etsa Guacamole ea 'Nete le Salsa

Guacamole le salsa ke tse peli tsa li-condiments tsa bohlokoa ka ho fetisisa lijong tsa Mexico. Guacamole e entsoe ka avocado e khotliloeng, lero la lime, cilantro le linoko, athe salsa ke sauce e nang le linoko tse entsoeng ka tamati, pelepele, eiee le litlama. Ho etsa guacamole le salsa ea 'nete, ho bohlokoa ho sebelisa metsoako e ncha le ho leka-lekanya tatso ea monate, bolila, letsoai le linoko.

Mole: Sauce ea Mexican e rarahaneng le e monate

Mole ke sauce e ruileng le e rarahaneng e entsoeng ka metsoako e fetang 20 ho akarelletsa le pelepele, tsokolate, linate le linoko. Ho na le mefuta e mengata e fapaneng ea mole, e 'ngoe le e' ngoe e na le tatso ea eona e ikhethang. Tse ling tsa mefuta e tsebahalang haholo li kenyelletsa mole poblano, mole negro le mole verde. Hangata mole e jeoa le nama ea khoho, ea kolobe kapa ea khomo.

Tamales: Monate oa Cornmeal oa Mouoane

Tamales ke sejo sa setso sa Mexico se entsoeng ka masa, hlama e entsoeng ka poone e fatše, e tletseng nama, chisi kapa meroho 'me e chesitsoe ka lekhapetleng la poone. Tamales e ka ba monate kapa e monate 'me hangata e sebelisoa ka salsa kapa guacamole. Li-Tamales ke lijo tse tloaelehileng tsa mekete le mekete e mengata ea Mexico.

Chiles Rellenos: Sejo sa Pepere se Stuffed

Chiles rellenos ke sejo sa khale sa Mexico se entsoeng ka ho tšela pelepele ka chisi kapa nama ebe oa li halika kapa ho li baka. Hangata pelepele li tlotsoa ka har'a batter ea mahe kapa li-breadcrumbs 'me li tšeloa ka tomate sauce. Chiles rellenos ke sejo se tloaelehileng sa lijo tsa motšehare le tsa mantsiboea.

Pozole: Sopho e monate le e tšelisang ea Mexico

Pozole ke sopho e monate le e tšelisang ea Mexico e entsoeng ka hominy, mofuta oa poone, le nama e kang nama ea kolobe kapa ea khoho. Pozole e atisa ho sebelisoa ka litlolo tse kang lime wedges, eiee, cilantro le radishes. Pozole ke sejo se ratoang haholo bakeng sa mekete le mekete, haholo-holo nakong ea Keresemese.

Ho Sheba Li-Desserts tsa Mexico: Lijo tse Monate ho Khotsofatsa Litakatso tsa Hau

Lijo tsa Mexico li na le mefuta e fapaneng ea li-dessert tse monate ho khotsofatsa leino la hau le monate. Li-dessert tse ling tse ratoang li kenyelletsa flan, custard e monate ea caramel; churros, crispy fried hlama e fafalitsoeng ka tsoekere ea sinamone; le kuku ea tres leches, kuku ea seponche e kolobisitsoeng ka mefuta e meraro ea lebese. Li-dessert tsa Mexico li atisa ho etsoa ka metsoako e kang chokolete, sinamone le vanilla, 'me ke tsela e phethahetseng ea ho felisa lijo.