John Myers
Tse ka Hare
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metsoako
Boitsebiso
- 10 Menoana Konofolo
- 1 Khomphutha. Anyanese
- 6 Khomphutha. Litlhaka tsa rosemary
- 40 ml Oli ea mohloaare
- Pepere ea letsoai
- 1 Khomphutha. Lekhasi la leoatle
- Pitsa ea Roma e nosetsa
- Thermometer ea nama
litaelo
- Ebola 'me u khaole li-clove tse tšeletseng tsa konofolo. Kopanya le oli ea mohloaare le letsoai 'me u silafatse knuckle ka eona ka mahlakoreng' ohle. Pepere. Ke sebelisitse likhabapo tse 5 tsa peista ea konofolo bakeng sa sena (ha ho hlokahale letsoai le eketsehileng). Koahela lesela ka foil 'me ue lumelle ho phomola ka sehatsetsing ka lihora tse' maloa kapa bosiu bo le bong.
- Soak the Römertopf (bonyane metsotso e 30). Jala tse ling tsa li-sprigs tsa rosemary ka tlase ho pitsa ea Roma. Ntša lekukuno ka mokotleng 'me u le behe holim'a eona. Koahela ka li-sprigs tse setseng tsa rosemary. Kenya li-clove tse ling tse 'nè tsa konofolo, eketsa lekhasi la bay le halofo ea onion ebe u e eketsa.
- Ke ile ka pheha pele ka ontong ka 90 ° C ka lihora tse 4. Ka mocheso oa mantlha oa 75 ° C (e lekanyelitsoeng haufi le lesapo) ke ile ka e eketsa ho 120 ° C. Ha mocheso oa mantlha o ne o le 80 ° C, ke ile ka nka sekoahelo fatše 'me ka tima ontong ka 85 ° C. A re emeng bakeng sa e 'ngoe. Metsotso e 10 monyako oa onto o butsoe halofo. Feela ka mor'a moo broached.
- Joaloka lijana tse ka thōko, re ne re tsoakile couscous le gravy le cauliflower.
