Tse ka Hare
show
metsoako
bakeng sa mobu
- 150 g Lerumo
- 75 g Butter
- 80 g Sugar
- 1 Ehe
- 2 tsp Phofo ea ho baka
bakeng sa ho tlatsa
- 1 pakete Vanilla pudding
- 500 ml Lebese
- 2 pakete Ho baka peo ea poppy
- 1 likotlolo Romo e babang
bakeng sa ho fafatsa
- 100 g Butter
- 100 g Sugar
- 150 g Lerumo
litaelo
- Bakeng sa setsi, kopanya phofo, botoro, tsoekere, lehe le phofo e bakang ka har'a hlama ebe u tlatsa pitsa ea springform ka eona.
- Bakeng sa ho tlatsa, lokisetsa vanilla pudding joalokaha ho bontšitsoe sephutheloana.
- Kenya peo ea poppy ho baka le tranelate e bolila 'me u hlohlelletse hantle.
- Smooth ho tlatsa holim'a motheo oa hlama.
- Bakeng sa ho putlama, sebetsa botoro, tsoekere le phofo ka har'a hlama e senyehileng ebe u eketsa motsoako oa peo ea poppy.
- Bake ka 180 ° metsotso e 45.
Nutrition
Ho sebeletsa: 100gLikorolo: 38kcalLikhabohaedreite: 9.2gLiprotheine: 0.1gMafura: 0.1g