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Stillhouse Barbecue Sauce

updated

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Ingredients for 6 servings:

  • 250 ml whiskey (bourbon)
  • 250 ml ketchup
  • 250 ml apple cider vinegar
  • 250 g brown sugar
  • 2 tbsp Worcestershire sauce
  • ½ tbsp Tabasco
  • ½ tsp black pepper from the mill
  • possibly chili

Instructions

Working time approx. 10 minutes; Cooking/baking time approx. 30 minutes; Total time approx. 40 minutes

not too spicy and very authentic, ideal for spare ribs and

Combine all ingredients in a saucepan, bring to a boil, and let it reduce for about 30 minutes. Season with Tabasco and a little chili powder to taste.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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