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Store Chanterelles Correctly – The Best Tips

How to properly store chanterelles

With the following tips you can easily store the chanterelles:

  • Chanterelles are a popular type of mushroom and are an accompaniment to many dishes.
  • You can store leftover chanterelles so that they stay fresh for days later.
  • It is important that the chanterelles are as fresh as possible at the beginning. Just put them in the bio compartment of your fridge.
  • If your refrigerator does not yet have an organic compartment, you can also wrap the mushrooms in cling film and place them in the vegetable compartment.
  • Alternatively, wrap the chanterelles in newspaper and store them in a cool place, such as the basement.
  • This keeps the chanterelles fresh for two to three days. However, you should check every day whether mold has formed.
  • If you want to freeze a larger quantity of chanterelles, you can first heat them up in the microwave and then freeze them in portions.
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Written by John Myers

Professional Chef with 25 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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