Ingredients for 4 servings:
- ½ gr. can/n peach(s) with juice
- 150 g strawberries, frozen, thawed the day before
- 100 g sour cream
- 2 kiwis, ripe
- 1 piece(s) ginger, approx. 1 – 1.5 cm
Instructions
Working time approx. 5 minutes; Rest time approx. 12 hours; Total time approx. 12 hours 5 minutes
Place the fruit and any remaining juice into a smoothie blender. Peel and quarter the kiwis, and add them. Add the sour cream and ginger. Blend everything, pour into glasses, and serve.



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