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Strawberry Semolina Pudding

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Strawberry Semolina Pudding

The perfect strawberry semolina pudding recipe with a picture and simple step-by-step instructions.

  • 300 g Strawberries
  • 200 ml Milk
  • 60 g Durum wheat semolina
  • 1 tbsp Sugar
  • 1 packet Vanilla sugar
  1. Clean and puree the strawberries. Mix with the other ingredients and bring to the boil. Cook over medium heat for about 10 minutes while stirring.
  1. Put in a dish rinsed with cold water and allow to cool. Overthrow
Dinner
European
strawberry semolina pudding

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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