Stupsis layered salad with tomatoes, onions and feta

Ingredients for 6 servings:

• 10 thick tomatoes
• 4 onions, red
• 3 packs of feta cheese
• 5 tbsp Miracle Whip Balance
• 1 cup of sweet cream
• 1 cup sour cream
• 3 packs of ready-made salad dressing mix (Greek style)
• 1 tbsp mustard, hot
• 1 tsp sugar
• 2 shots of balsamic vinegar
• salt and pepper
• 1 tbsp seasoning mix (feta cheese seasoning)
• Chives or parsley

Instructions

Working time approx. 30 minutes; Rest time approx. 2 hours; Total time approx. 2 hours 30 minutes

Thinly slice the tomatoes and onions. Prepare the dressing using Miracle Whip, cream, sour cream, and the seasonings. Important: Season the dressing generously! Now layer the tomatoes in a slightly larger casserole dish as follows: 1 layer of tomatoes, season with pepper and a little salt. Then add a layer of red onion rings, crumble 1/2 package of feta cheese, and spread it on top. Then add another layer of tomatoes, season with pepper and salt, a layer of onion rings, crumble 1/2 package of feta cheese, and so on. The number of layers depends on the size of the casserole dish. Then pour the dressing over the tomatoes, crumble two packages of feta cheese, and spread it on top. Finally, garnish with chives or parsley. The layered salad should be prepared the same day, about 2-5 hours in advance, as otherwise the tomatoes will absorb too much water.