in Drink Recipes

Summer cocktail

updated

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Ingredients for 1 servings:

  • 200 ml tea (green tea), cold
  • 100 ml juice, according to taste
  • 3 mint leaves
  • 5 ice cubes
  • ½ lemon(s) or orange

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

without alcohol, with green tea, contains caffeine

Crush the ice cubes and pour them into a cocktail glass. Add the mint leaves and the juice of half a lemon or orange. Then top up with the green tea and add juice, if desired. I used cherry juice. Decorate and enjoy.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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