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Sunflower seed cookies, Grandma's style

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Ingredients for 1 servings:

  • 500 g sunflower seeds, peeled
  • 200 g almonds, chopped
  • 200 g sugar
  • 2 m.-sized eggs

Instructions

Working time approx. 15 minutes; Cooking/baking time approx. 20 minutes; Total time approx. 35 minutes

Whisk the eggs with the sugar. Stir in the almonds and sunflower seeds. Using two teaspoons, place small heaps of the mixture onto a baking sheet. Bake in a preheated oven at 160°C (convection oven) for about 20 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Sunflower seed cookies, Grandma's style