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Sweet and spicy marinated mango

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Ingredients for 2 servings:

  • 1 mango(s)
  • 50 ml dry white wine
  • 1 tsp honey
  • 1 dashes lemon juice
  • 20 ml chili sauce, sweet
  • some chili flakes

Instructions

Working time approx. 20 minutes; Rest time approx. 30 minutes; Total time approx. 50 minutes

Peel the mango and slice it into strips. Combine the other ingredients, season to taste, and stir well. Then spread the mango on a plate, pour the marinade over it, and let it sit for 30 minutes.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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