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The most delicious tuna dip ever

updated

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Ingredients for 4 servings:

  • 1 pack of herb cream cheese (Buko Spicy Herbs)
  • 1 pack of herb cream cheese, regular
  • 1 can tuna in its own juice
  • salt and pepper
  • 1 shot of Maggi
  • 1 loaf(s) of bread (root bread or baguette)

Instructions

Working time approx. 5 minutes; Total time approx. 5 minutes

quick, tasty and easy

Drain the tuna and place it in a bowl. Then add all of the “Spicy Herbs” cream cheese to the tuna. Then add half a package of regular herb cream cheese. Season with salt and pepper, and mix well with Maggi to taste. Garnish with chives and serve with rye bread or baguette.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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