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Töginger cheese salad with ice wine vinegar

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Ingredients for 4 servings:

  • 250 g Gouda cheese, cut into thin sticks
  • 1 red bell pepper(s), cut into fine strips
  • 1 apple, grated
  • 5 strawberries, quartered
  • 1 pinch(s) of salt (rose salt)
  • 1 tbsp vinegar (ice wine vinegar)
  • 1 tbsp oil (walnut oil)
  • 1 tbsp sour cream

Instructions

Working time approx. 30 minutes; Rest time approx. 1 hour; Total time approx. 1 hour 30 minutes

Ice wine vinegar, a spicy, sweet vinegar

Mix all ingredients and refine with sour cream. Enjoy after an hour of resting.

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Written by John Myers

Professional Chef with 29 years of industry experience at the highest levels. Restaurant owner. Beverage Director with experience creating world-class nationally recognized cocktail programs. Food writer with a distinctive Chef-driven voice and point of view.

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Töginger cheese salad with ice wine vinegar